Displaying 1 of 1 2015 제목: Preserving family recipes : how to save and celebrate your food traditions 작가: Frey, Valerie J., 1969- author. 형식: Book 출판사, 날짜: Athens, Georgia : The University of Georgia Press, [2015] ©2015 설명: 292 pages : illustrations ; 24 cm 주제: Cooking -- Technique. Cooking -- Research. Families. Food habits. 장르: Cookbooks. 내용: Setting a course -- Organizing and protecting your materials -- Adjusting recipes -- Working with regional or world recipes -- Interviews and cooking visits -- Orphaned recipes and conducting research -- Sharing family recipes and foodways. ISBN 9780820330631 요청하기 내 목록에 추가 Expand All | Collapse All 이용 가능성 지도로 찾기 권고 및 기타 큰 표지 이미지 도서 리뷰 Displaying 1 of 1