The best ever cake book.

First American edition.

Book

New York : DK Publishing, 2022.

©2022

64 pages : color illustrations ; 29 cm

Learn how to bake everything from an apple cake and easy lemon drizzle to strawberry shortcake, carrot cake, and chocolate cake. Step-by-step instructions show you what to do, and simple scientific explanations tell you why it works. All you need are a few basic ingredients and a little know-how, and in next-to-no-time you'll be enjoying delicious, fresh homemade cake.

Interest grade level: Kindergarten-Grade 4.

Interest age level: 5-9 years.

Cake -- Juvenile literature.

Baking -- Juvenile literature.

Deserts -- Juvenile literature.

Instructional and educational works.

Informational works.

Illustrated works.

Cookbooks.

Recipes.

Best ever cake book : 20 step-by-step cake recipes from around the world

Kitchen rules -- Equipment -- Techniques for baking a cake -- Victoria sponge cake -- Lemon drizzle cake -- Light and fluffy -- Banana and pecan cake -- All about eggs -- Yogurt cake -- Flavor -- Marble cake -- Carrot cake -- All about butter and flour -- Apple cake -- New York cheesecake -- Chocolate cake -- All about sugar -- Honey cake -- Strawberry shortcakes -- Types of cake -- Lime and coconut cake -- Celebration cake -- Frosting techniques -- Red velvet cupcakes -- Vanilla cupcakes -- Making chocolate -- Hazlenut cake -- Inside the bakery -- Pound cake -- Strawberry glaze cake -- Cake in numbers.

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