"From bright pickles and pillowy dumplings to ingenious vodka infusions, traditional home-style dishes, varied zakuski, and satisfying sweets, Kachka covers the vivid world of Russian cuisine. More than 125 recipes show how easy it is to eat, drink, and open your heart in Soviet-inspired style, all from the celebrated restaurant that is changing how America thinks about Russian food"--Page 4 of cover.
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